SABF004 – Plant Based Caramelised Stuffed Cookie Pie Bar Batch of 14

Dark chocolate (sugar, fully hydrogenated palm kernel fat, fat reduced cocoa powder [16%], emulsifier (E322 sunflower lecithin), flavouring (vanillin)), Vegan cookie cup caramel (Sugar, Glucose Syrup, Water, Vegetable Fat (Shea), Golden Syrup (Partially inverted refiners syrup), Faba Bean Flour, Caramelised sugar, Salt, Emulsifiers(E471 Mono- and diglycerides of fatty acids, E322 Rapeseed Lecithin), Natural Flavouring), Speculoos spread (Speculoos Biscuits (WHEAT Flour, Candy Sugar, Vegetable Oil (Palm, Canola), Raw Can Sugar, SOYA flour, Invert Sugar, Sodium Hydrogen Carbonate, Cinnamon, Nutmeg), Vegetable Fats (Coleseed Oil, Palm), Sugar, Emulsifier (SOYA Lecithin)., Plain Flour (WHEAT Flour, with calcium, iron, niacin, thiamin), Margarine (Vegetable oils in varying proportions (55%) (rapeseed, palm, sunflower), water, salt (1,4%), preservative (potassium sorbate), emulsifier (mono- and diglycerides of fatty acids), acid (citric acid), flavourings, vitamins (A and D), colour (carotenes)., Sugar, Soft Brown Sugar (Sugar (98%), Cane Molasses, Partially Inverted Sugar Syrup), Vanilla Flavouring (water, propylene glycol, caramel sugar syrup, thickener: xanthan gum; acidity regulator: citric acid; preservative: potassium sorbate), Sea Salt

GLUTEN (WHEAT), SOYA  (Made in a bakery that also handles gluten, wheat, barley, milk, soya, egg, peanuts, tree nuts, sesame, sulphites, celery, mustard)