Hearty, wholesome, and beautifully crafted—our Grand Multigrain Sourdough Loaf blends the rich tang of traditional sourdough with a nourishing mix of grains and seeds. Naturally fermented for depth of flavour and texture, this generously sized loaf features a golden crust and a soft, open crumb packed with natural goodness.
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Naturally leavened for authentic sourdough flavour
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Enriched with a blend of wholesome grains and seeds
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Golden, crusty exterior with a moist, airy interior
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Large format – ideal for slicing, sharing, or display
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Perfect for artisan bakeries, cafés, and premium menus








