Rustic flavour meets refined texture in our Gourmet Sesame Sourdough Buns. Crafted with a naturally fermented dough for a rich, slightly tangy taste, these buns are topped with golden sesame seeds for a nutty finish and added crunch. With a chewy crust and soft interior, they bring artisanal character to any burger or sandwich—perfect for menus that demand something extra.
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Authentic sourdough flavour with a gourmet twist
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Topped with toasted sesame seeds
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Chewy crust and soft, airy centre
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Ideal for premium burgers and elevated sandwiches





