Vegan caramel (Sugar, Glucose Syrup, Water, Vegetable Fat (Shea), Golden Syrup (Partially inverted refiners syrup), Faba Bean Flour, Caramelised sugar, Salt, Emulsifiers(E471 Mono- and diglycerides of fatty acids, E322 Rapeseed Lecithin), Natural Flavouring.), Free-from oats (100% rolled wholegrain oats), Dark Chocolate (Cocoa Mass 54.5%, Sugar, Cocoa butter 13.0%, Emulsifier SOYA lecithin; Natural vanilla Flavouring, Syrup Golden syrup (Partially Inverted Sugar Syrup), Margarine (Vegetable oils in varying proportions (55%) (rapeseed, palm, sunflower), water, salt (1,4%), preservative (potassium sorbate), emulsifier (mono- and diglycerides of fatty acids), acid (citric acid), flavourings, vitamins (A and D), colour (carotenes)., Soft Brown Sugar (Sugar (98%), Cane Molasses, Partially Inverted Sugar Syrup), Coconut Oil (100% pure coconut oil), Dark chocolate (sugar, fully hydrogenated palm kernel fat, fat reduced cocoa powder [16%], emulsifier (E322 sunflower lecithin), flavouring (vanillin)), Cocoa nibs (100% Colombian Cocoa Nibs), Sea Salt
N/A (Made in a bakery that also handles gluten, wheat, barley, milk, soya, egg, peanuts, tree nuts, sesame, sulphites, celery, mustard)
Storage conditions after opening: AMBIENT
Minimum life on delivery: 30 DAYS. 1 YEAR IF FROZEN
Shelf life after defrost: 30 DAYS. FULLY DEFROST AT ROOM TEMP
Shelf life after opening: 30 DAYS
Can be frozen on receipt of delivery. Defrost fully at room temperature before serving Ready to Eat.
Per 100g:
Energy (kJ) – 1802
Energy (kcal) – 430
Fat (g) – 18.02
of which saturates (g) – 8.76
Carbohydrate (g) – 60.67
of which sugars (g) – 40.72
Fibre (g) – 3.91
Protein (g) – 4.73
Salt (g) – 0.49
Technical information
SKU: SABF009
Quantity: 14
Weight: N/A
Plant Based: Yes
Vegan: Yes
Vegetarian: Yes
Gluten Free: No
Halal: No





